Bistro 1907 Dinner Menu

Salads

Mixed Greens Salad

mixed field greens with tomatoes, onions and cucumbers tossed in a house made lemon vinaigrette dressing with garlic croutons   $9  (add chicken or steak $3; add seafood $4)

Caesar Salad

petite romaine hearts, chopped and tossed in light caesar dressing with garlic croutons and shaved pecorino cheese   $9  (add chicken or steak $3; add seafood $4)

Cove Salad

mixed field greens with Point Reyes bleu cheese crumbles, candied walnuts and cranberries dressed with a balsamic vinaigrette dressing   $9 (add chicken or steak $3; add seafood $4)

Organic Roasted Beet Salad

orange segments, fennel and goat cheese with citrus vinaigrette dressing   $10 (add chicken or steak $3; add seafood $4)

Soups

Bowl of Soup

homemade soup of the day served with fresh bread   $7 

Cup of Soup

homemade soup of the day served with fresh bread   $4 

Entrees

Fettuccine Spring Pasta

asparagus, broccoli, mushrooms, parmesan, lemon and truffle oil  $16

Fettuccine Spring Pasta with Chicken

asparagus, broccoli, mushrooms, parmesan, lemon and truffle oil with chicken  $19

Fettuccine Spring Pasta with Sprimp

asparagus, broccoli, mushrooms, parmesan, lemon and truffle oil with shrimp  $21

Fettuccine Spring Pasta with Salmon

asparagus, broccoli, mushrooms, parmesan, lemon and truffle oil with salmon  $22

Lemon Herb Chicken Breast

seared over roasted red potatoes and spinach, served with cremini mushrooms marinated in white wine and covered by bacon jus  $20

Grilled Salmon

6 oz grilled salmon fillet served with french lentils and beets, with your choice of a citrus butter sauce or sweet chili sauce with mango salsa  $24

Grilled Pork Chop

8 oz grilled pork chop served with a red wine reduction sauce over mashed potatoes and sauteed seasonal vegetables  $25

12 Oz. Ribeye

cooked to order with a red wine sauce, served with mashed potatoes and steamed seasonal vegetables  $26

 

 

 

Arrival
Departure
Adults
Children
Offer Code